Food&Beverage

Renhe Spring Restaurant

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2023-10-12  阅览次数:125

Renhe Spring Restaurant is a restaurant that sets new standards in culinary excellence with the work of star chefs. Specializing in Australian Wagyu steaks strictly selected from the Queensland Wagyu brand Rangers Valley, the restaurant also offers classic Sichuan cuisine, from the selection of ingredients to the presentation, each dish is designed to provide you with the most perfect experience.